These are our top 10 favorite Japanese snacks, hope you like them!
10. Tohato Caramel corn: The caramel-flovored corn puff goodness comes with peanuts, watch out for kids whod have peanut allergy like my son, but my daughter loves them so much!
9. Bourbon Elise: Theses are crispy wafers in round stick shape filled with Hokkaido milk cream.
8. Orihiro Konjac jelly: Fruit juice jelly that bursts with so much flavor. They come in three variants: grape, peach and apple.
7. Meiji Macadamia: Bite-sized milk chocolate nuggets with macadamia goodness inside.
6. Jelly sticks: Jelly-filled sticks are perfect for my kids when they are craving for sweets instead of candies.
5. Meiji DIY Kinoko and Apollo: DIY chocolate treats wherein you personalize your snacks by melting the chocolates and placing them in the mold. It takes a while for the treats to solidify but it is part of the fun.
4. Glico Cream Collon: A happy alternative to the Glico Ice cream cone that I can’t seem to find anywhere. The Glico cream collon is a biscuit roll with cream filling inside. Comes in milk and strawberry flavor.
3. Nissin Crisp Choco: A major throwback to my childhood days, this classic is one of our favorite snacks. It is made from chocolate corn flakes.
2. Umaibo: A very addicting cylindrical corn puff stick packed with flavor. Our favorites include corn potage, cheese and mentai ( codfish roe).
1. Kracie Popin Cookin Kits: The most innovative DIY kits the Japanese have ever invented. Just follow the easy instructions on Youtube to create the most beautiful snacks like sushi candy, donuts, burgers and fries. Best of all, they are edible with no preservatives or artificial colors.
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